Vinegar Lotus Root Slices

Vinegar Lotus Root Slices

by That food diet

4.9 (1)







Poisoned late at night, sweet and sour vinegar and sweet lotus root slices, these delicacies are more fragrant than earthy


Vinegar Lotus Root Slices

1. Prepare ingredients: appropriate amount of lotus root slices, 1/4 red pepper, 3 teaspoons of sugar, 3 tablespoons of vinegar, 50g of water

Vinegar Lotus Root Slices recipe

2. Soak the lotus root slices in water, and shred the red pepper

Vinegar Lotus Root Slices recipe

3. Put oil in the pot, add red pepper shreds and sauté fragrant, add lotus root slices

Vinegar Lotus Root Slices recipe

4. Add 1 tablespoon of vinegar, 1 tablespoon of sugar, 1 tablespoon of water, stir fry evenly, add vinegar, sugar, and appropriate amount of water again

Vinegar Lotus Root Slices recipe

5. After stir-frying, add vinegar, sugar, and water again and collect the juice on low heat

Vinegar Lotus Root Slices recipe


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