Waldorf Salad
1.
25 grams of cooked walnuts, 25 grams of cashews, 20 grams of dried black raisins, 25 grams of dried apricots, 1 grams of apples, 50 grams of red and yellow peppers, 80 grams of cucumbers, 80 grams of smoked chicken, 3 grams of lemon juice, mayonnaise sauce 100 g.
2.
First put the apples, red and yellow colored peppers, and cucumber into cubes in the cooking bowl.
3.
Debone and dice the smoked chicken.
4.
Mix several ingredients and mix well.
5.
Then cut the cooked walnuts, cashews and dried apricots into small cubes for later use.
6.
Put the mayonnaise sauce in the cooking bowl.
7.
Add a few drops of olive oil and mix well.
8.
Spread the lettuce leaves on the salad plate.
9.
Then pour the mixed salad into the plate.
10.
Squeeze a few drops of lemon juice on the salad.
11.
Sprinkle the chopped dried fruits, dried apricots, and dried black grapes on top and serve.
Tips:
Features: gorgeous color, strong smell, unique flavor, delicious taste, meat and vegetable combination, and rich nutrition.
Tips:
1. Some tender celery can be put in the vegetables, which tastes good.
2. The chicken used is preferably smoked chicken, the taste will be more unique.
3. Mayonnaise sauce is available in supermarkets. If you can't find it, you can make your own salad dressing with olive oil, pepper, sugar, salt, white wine vinegar, and a few drops of lemon juice and mix well.