Walnut and Whole Grains Porridge

Walnut and Whole Grains Porridge

by Connie Chen

4.6 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

5

【Walnut porridge with whole grains】I improved on the basis of the porridge with whole grains. Sorghum rice, buckwheat rice, millet, black rice, oat rice and rice, and also put twelve kinds of red beans, mung beans, wolfberry, raisins, red dates and walnuts. Ingredients, whole grains can nourish the skin and live longer, and can also promote bowel movements and improve bowel movements. Adding wolfberry, red dates, raisins and walnuts makes this porridge more fragrant and delicious.
The arginine, oleic acid, and antioxidants contained in walnuts protect the cardiovascular system and prevent coronary heart disease. The trace elements zinc and manganese contained in walnuts are important components of the pituitary gland. Regular consumption of walnuts is beneficial to the nutritional supplement of the brain. , Has the effect of invigorating the brain and improving the intelligence; it can nourish the skin and make people white and tender. Walnut is also anti-aging, an auxiliary agent for treating neurasthenia, and can delay memory decline. Vitamin E contained in walnut kernels can protect cells from oxidative damage by free radicals and is an anti-aging substance.

Walnut and Whole Grains Porridge

1. Prepare sorghum rice, buckwheat rice, millet, black rice, oat rice, rice

Walnut and Whole Grains Porridge recipe

2. Prepare red beans, mung beans, goji berries, red dates, raisins and walnuts

Walnut and Whole Grains Porridge recipe

3. Wash all the ingredients and put them in the rice cooker

Walnut and Whole Grains Porridge recipe

4. Add 2000ml water

Walnut and Whole Grains Porridge recipe

5. Put the red dates cored and sliced in the rice cooker, press the function button

Walnut and Whole Grains Porridge recipe

6. Add brown sugar 10 minutes before the end of the rice cooker's work and mix well

Walnut and Whole Grains Porridge recipe

7. The rice cooker has finished its work and can be scooped up and eaten

Walnut and Whole Grains Porridge recipe

Tips:

1. The rice cooker I use has a pressure cooker function. If an ordinary rice cooker is recommended, soak the beans first;
2. Adding brown sugar can nourish blood, and the amount of brown sugar can be adjusted according to taste.

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