1. Prepare ingredients
2. Peel the walnuts with tongs.
3. Soak the walnuts in hot water for 5 minutes.
4. Put rock sugar into the blender.
5. Peel the thin skin of the walnut gently with your hands. (Because thin skin is bad for your health)
6. The red dates are pitted and broken into several pieces; the walnuts are broken into several pieces, put into the blender with the soybeans, and then pour 3 bowls of water.
7. Adjust the blender to "dry beans/wet beans" until the end of the blending.
8. After stirring the soybean milk, filter the bean dregs with a strainer, and you are done!
Tips:1. The amount of soy milk is 3 cups (3 people).
2. The remaining bean dregs after filtering can also be made into bean dregs cakes or desserts.
