White Radish Meatball Soup
1.
Soaked dried shiitake mushrooms
2.
Shred the celery, ginger, and soaked shiitake mushrooms separately
3.
Soybean sprouts choose to wash
4.
Add water to a boiling pot, add star anise, pepper, and ginger to boil
5.
Put soybean sprouts and shiitake mushrooms and cook
6.
Add celery
7.
Finally put in the croquettes
8.
Add some light soy sauce and cook it
9.
It's so hot to eat a bowl is great