[shanxi] Sour Chess Pieces (sour Noodles)——a Tool for Scraping Oil During Festivals

[shanxi] Sour Chess Pieces (sour Noodles)——a Tool for Scraping Oil During Festivals

1. Flour and make a moderately hard dough

2. Cut white tofu into strips

3. Marinate the sliced white tofu strips with some salt

4. Sliced fried tofu strips, sliced fried malian croquettes

5. Minced green onion and ginger

6. Cut scallions diagonally into rings

7. Chopped spinach (use coriander if you have coriander is best)

8. Add appropriate amount of water to the pot according to the number of people, add minced ginger and garlic, and boil

9. While boiling water, roll the dough into slices and cut into half-centimeter-wide noodles

10. After the water boils, put the noodles in the pot and boil

11. After the noodles are boiled, add an appropriate amount of cooked meat (see another recipe)

12. Add sliced white tofu, fried tofu, fried malian, croquettes

13. Beat in an egg to make frangipani

14. Add spinach

15. Add a small bowl of rice vinegar and stir

16. Take another pot or spoon, add half a spoon of vegetable oil, and heat

17. After the oil is hot, add chopped green onions and fry into green onion oil

18. Pour the prepared shallot oil into the pot and stir evenly

19. Add the right amount of salt to taste and stir out of the pot!

20. It's done!

21. Began to eat! Do it many times during the Spring Festival, it is definitely a good tool for holiday oil scraping!

Tips:

1. Cut the white tofu and pickle it with salt, otherwise it will be tasteless.
2. The scallion oil can be made in advance, or you can add ordinary vegetable oil, but the taste may be almost a bit.
3. The various fried dishes added can be increased or decreased according to your own situation, but the white tofu cannot be less!