White Sliced Meat with Sauce

White Sliced Meat with Sauce

by Niu Ma Kitchen

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

It’s hot that you don’t want braised pork, so cut one for nothing, do you like it? Come together if you like. "

Ingredients

White Sliced Meat with Sauce

1. Prepare all ingredients

White Sliced Meat with Sauce recipe

2. Blanch the pork leg in a pan under cold water.

White Sliced Meat with Sauce recipe

3. Then pick the meat out and wash, prepare water to blanch the washed hind leg meat and ginger slices into the pot.

White Sliced Meat with Sauce recipe

4. Cook until the pork leg is cooked through and let it cool.

White Sliced Meat with Sauce recipe

5. I also prepare my favorite sauce, I use spicy oil, balsamic vinegar, and soy sauce.

White Sliced Meat with Sauce recipe

6. In this way, a slice of white meat with sauce is complete.

White Sliced Meat with Sauce recipe

Tips:

Don't throw away the broth of the boiled meat, it can be used for stir-frying very fresh.

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