Winter Jasmine Blooming
1.
Preparation of raw materials: winter melon, fruit treasure
2.
Wash the winter melon, peel and remove the flesh
3.
Cut out the flower shape with a mold
4.
Blanch the winter melon in boiling water until it becomes transparent
5.
Bring out the pan with cold water, control the water
6.
Pour the orange flavour guozhen, and stir well with the winter melon
7.
Refrigerator for more than 2 hours
8.
This is winter melon with orange juice that I left for the whole night, it tastes very good