Winter Love

Name: Winter Love
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Winter melon; 100g shrimp; Some Broth; Some Refined salt; Some Cooking oil; Some Lee Kum Kee Steamed Fish Soy Sauce; Some Lee Kum Kee Premium Fresh Soy Sauce; Some Lee Kum Kee Soy Sauce

by Shui Qingqing

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

Ingredients;
300 grams of winter melon, 100 grams of shrimp, appropriate amount of stock.
seasoning:
Refined salt, edible oil, Lee Kum Kee steamed fish soy sauce, Lee Kum Kee premium fresh soy sauce, light soy sauce. "

Ingredients

300g Winter Melon
100g Shrimp
Some Broth
Some Refined Salt
Some Cooking Oil
Some Lee Kum Kee Steamed Fish Soy Sauce
Some Lee Kum Kee Premium Fresh Soy Sauce
Some Lee Kum Kee Soy Sauce

Winter Love

1. 300 grams of winter melon, 100 grams of shrimp.

2. Peel the wax gourd and cut into rectangles. Wash the beard and the front paws of the shrimp.

3. Put the processed shrimp in boiling water and blanch until cooked.

4. Remove and drain for later use.

5. Pour the cut winter melon in a pot with oil.

6. Add a little salt.

7. Add light soy sauce or Lee Kum Kee premium fresh soy sauce, seasoning, toning, fry the winter melon for a while over medium heat, then add the broth to cook the winter melon thoroughly.

8. Mix in light soy sauce or Lee Kum Kee premium fresh soy sauce, seasoning, toning, fry the winter melon over medium heat for a while, then add the stock.