Winter Melon Jin Gou Noodle Soup

Name: Winter Melon Jin Gou Noodle Soup
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 750g Winter melon; 1 serving noodles; Some Golden hook; Some Fine salt; Some ginger

by Niu Ma Kitchen

4.8 (1)

Favorite

5

Difficulty

Easy

Time

15m

Serving

2

To continue the life of having noodles for breakfast, the main reason is that Dabao has soup for lunch. Today's soup base is winter melon Jin Gou soup, the taste is very delicious. I saute the ginger first, then fry the golden gourd until it tastes good, then add the winter melon and add water. The soup stewed in this way is very delicious. Friends can also refer to it if they like it. "

Ingredients

Winter Melon Jin Gou Noodle Soup

1. Prepare the ingredients used.

2. Add oil to the pot and sauté the ginger until fragrant.

3. Fry the rinsed Jin Gou in a low heat until it tastes out.

4. Add the winter melon to the same stir-fry.

5. Stir-fry the winter melon until it tastes out, then add water.

6. Boil until the soup base is open and the ingredients are flavorful, pour out the excess soup, and then put the noodles in the pot.

7. When the noodles are cooked through, add salt to taste.

8. This completes the winter melon Jin Gou noodle soup.

9. And the soup for lunch with my child has also fallen out.

Tips:
Jin Gou is also dried shrimp. The ingredients are very dry and fresh. If we want it to be delicious, we need to pass some water before frying, and then frying it will be very delicious.