Winter Melon Lamb Soup

by Poetic rhyme

4.9 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

Winter melon and mutton soup, rich in nutrients, resist the cold, the first choice for soup! "

Winter Melon Lamb Soup

1. Peel the winter melon, wash and cut into small pieces!

2. Slice the fresh lamb, put it in a bowl, cook the wine and pepper in an appropriate amount, stir evenly, taste, and remove the fishy smell!

3. Put a slice of ginger and green onion in a pot, boil it in water, add winter melon and lamb, cook for 8 minutes, add appropriate amount of salt, pepper, and sprinkle appropriate amount of green onion and ground coriander according to personal taste!

4. The finished product!

5. The finished product!

Tips:

According to personal taste, you can add chili oil, chopped green onion and parsley!

Comments

Similar recipes

Chama Guqing Stewed Lamb

Fresh Lamb, Chamagu, Salt

Lamb Kebab

Fresh Lamb, Mutton, Salt

Western Regions Hand Pilaf

Fresh Lamb, Beef Brisket, Carrot

Astragalus Warm Stomach Congee

Astragalus, Glutinous Rice, Red Dates

Homemade Spicy Hot Pot

Green Onions, Sliced Ginger, Garlic Cloves

Spicy Lamb Pot

Fresh Lamb, Potato, Onion

Lamb Soup Soup

Fresh Lamb, Flour, Yeast

Stir-fried Lamb

Fresh Lamb, Green Onions, Cooking Wine