Xiang Xiang Hot Dry Noodles
1.
Prepared ingredients
2.
Cut the vegetables and set aside
3.
Add oil to the pot and heat up, add the red bean paste and stir fry to get the red oil
4.
Then add the green onion and stir up the aroma
5.
Add shiitake mushrooms over high heat and stir fry evenly
6.
When the mushrooms are cooked, add the sausage and stir fry evenly
7.
Add the hot dry noodles and stir fry for flavor
8.
Stir in a high heat and heat the hot dry noodles, because hot dry noodles are cooked
9.
Finally, add the green onion to make it super soft
10.
Sprinkle with chicken essence to enhance the umami taste
11.
Arrange it and you can enjoy it slowly, the recipe is simple and delicious!