Xiaoman's Eclipse of The White Shrimp

Xiaoman's Eclipse of The White Shrimp

1. Selection of live shrimp.

2. Rinse with clean water.

3. Add flour.

4. Starch, cumin, salt, white pepper for flavor.

5. Boil the oil into the pot.

6. Su Zhi fished out.

7. Re-fry with hot oil.

8. Golden spooned out.

9. Salt and pepper on the plate.

10. Served with beef stew with tomatoes.

11. Happy dinner for that kid!

12. The leftover fried tamar tip is a bit mushy.

Tips:

Never control the oil temperature well...