#trust之美#fried Small White Shrimp
                            
                                1.
                                Clean the white shrimp~
                                    
                            
                            
                                2.
                                Cut off the shrimp gun~ put a little vinegar, cooking wine, and salt for a while~
                                    
                            
                            
                                3.
                                Add the dry powder and pepper and stir well~
                                    
                            
                            
                                4.
                                The oil in the pan is 60% hot, and the shrimp is fried on low heat until golden brown
                                    
                            
                            
                                5.
                                After everything is fried, pour it back into the pan and re-fry it again~