#trust之美#fried Small White Shrimp
1.
Clean the white shrimp~
2.
Cut off the shrimp gun~ put a little vinegar, cooking wine, and salt for a while~
3.
Add the dry powder and pepper and stir well~
4.
The oil in the pan is 60% hot, and the shrimp is fried on low heat until golden brown
5.
After everything is fried, pour it back into the pan and re-fry it again~