Yogurt Fruit Salad
1.
Fruits are cleaned
2.
Cherries and nectarines are eaten with their skins, so they are soaked in light salt water for a while and then rinsed with cool boiled water
3.
Cut the flesh of the melon into small pieces
4.
Remove the melon skin from the flesh and save it as a salad container
5.
Cut the nectarine into small pieces, remove the stems and seeds of the cherries, and cut the dragon fruit into small pieces
6.
Put all the cut fruits into the bowl
7.
Put in yogurt
8.
Mix yogurt and fruit cubes into a salad
9.
Put the fruit salad in a container made of melon peel
10.
Pour some yogurt on the surface and decorate it with a cherry.
Tips:
1. The types of fruits are matched according to your taste.
2. It is best to choose thicker old yogurt for salad yogurt.