1. Prepare the main ingredients for making yogurt
2. Boil the inner pot with boiling water, pour in milk, add bacterial powder and mix evenly
3. Set up the yogurt machine fermentation program for 10 hours.
4. Prepare crushed papaya chunks, press digestive biscuits into powder,
5. Fruit is adding yogurt
6. Sprinkle digestive cakes at the end of the year.
7. Decorated yogurt cups
8. A cup of beautiful yogurt tastes
Tips:1. To make yogurt at home, you must boil and disinfect the inner pot of the machine.
2. Unfinished yogurt is kept at a constant temperature in the refrigerator for up to three days.
