Zhanjiang Noodle Soup
1.
The material is shown in the picture.
2.
Put an appropriate amount of water in the pot and boil.
3.
Put the vermicelli and pork liver in the pot and cook for 5 minutes to clean the foam.
4.
Add the pho and cook intermittently for a minute to let the pho cooked through.
5.
After cooking, add appropriate amount of salt, taste, and chopped green onion to taste.
6.
Fill the bowl, can you start eating? Not yet, there is still a seasoning left.
7.
The seasoning is on, you can start eating, everyone please.