Ingredients

1 Tablespoon Light Soy Sauce recipes

Stir-fried Vermicelli with Bean Sprouts recipe

Stir-fried Vermicelli with Bean Sprouts

300g Soybean Sprouts, 200g Sweet Potato Vermicelli, 1 Tablespoon Light Soy Sauce
Lace Fried Dumplings recipe

Lace Fried Dumplings

500g Minced Pork, 100g Sweet Corn Kernels, 500g Dumpling Wrappers
Cool and Crispy Fungus [ms. Kong Teaches Cooking] recipe

Cool and Crispy Fungus [ms. Kong Teaches Cooking]

20 Grams Of Black Fungus, 1 Red Pepper, 2 Cloves Of Garlic