A Delicacy that Has Been Irresistible Since Childhood-----spicy Braised Beef

A Delicacy that Has Been Irresistible Since Childhood-----spicy Braised Beef

by sunshinewinnie

4.6 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

The stewed food is always delicious. When I was a child, I almost bought and ate it outside. In my impression, my mother seldom made stewed food. So in my impression, stewed food must be difficult to make until I started. After I like to cook, I realized that making delicious braised pork by myself is not so difficult.

It's said that you need old brine to make delicious food, but what if you don't have old brine? Everything will happen for the first time, right? So let’s start from the beginning today. If you are not afraid of trouble, you can save it for the next time. "

Ingredients

A Delicacy that Has Been Irresistible Since Childhood-----spicy Braised Beef

1. Wash the purchased beef shank and soak it in clean water for 1 hour.

A Delicacy that Has Been Irresistible Since Childhood-----spicy Braised Beef recipe

2. After the soaked beef is blanched, wash and set aside.

A Delicacy that Has Been Irresistible Since Childhood-----spicy Braised Beef recipe

3. Prepare water in the pot and put ingredients and seasonings in it. After the water boils, turn off the heat and simmer for one and a half hours.

A Delicacy that Has Been Irresistible Since Childhood-----spicy Braised Beef recipe

4. Let the marinated beef soak in the brine for 2 hours.

A Delicacy that Has Been Irresistible Since Childhood-----spicy Braised Beef recipe

5. Slice and eat.

A Delicacy that Has Been Irresistible Since Childhood-----spicy Braised Beef recipe

6. It's delicious to eat like this, and you can also dip it in chili powder and Chinese pepper powder.

A Delicacy that Has Been Irresistible Since Childhood-----spicy Braised Beef recipe

7. Filter the brine and bring to a boil again.

A Delicacy that Has Been Irresistible Since Childhood-----spicy Braised Beef recipe

8. Put the cold brine in an airtight box, put it in the refrigerator, and use it next time the brine. Although there is no old brine, but the food that is marinated in this way, my little bear says it is delicious and likes it very much.

A Delicacy that Has Been Irresistible Since Childhood-----spicy Braised Beef recipe

Tips:

Material: beef tendon



Ingredients: star anise, bay leaf, cassia bark, three nai, cumin, pepper, dried pepper, ginger, green onion



Seasoning: Spicy sauce, cooking wine, soy sauce, soy sauce, rock sugar, salt



Dip: Chili powder and pepper powder



1. It is much more convenient to buy a bag of halogen materials in the supermarket, you only need to add some seasoning yourself.



2. Hot sauce is not necessary, because the hot sauce at home has been left for a long time and has not been used up, so I used some today, but the amount is not large, so as not to cover the aroma of the halogen.

Comments

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