1. Pour all the ingredients except butter and flax seeds into the bread machine to start the kneading process, about 28 minutes.
2. About 10 minutes, add butter to continue the kneading process.
3. 5 minutes before the end of the kneading process, pour in the flax seeds until the end of the kneading process.
4. Take it out and put it in a bowl for a fermentation.
5. The dough reaches the fully expanded stage.
6. Fermented dough.
7. Knead to exhaust.
8. Divide into two parts.
9. Take a portion and pat directly into a circle by hand.
10. Fold the edges to the middle.
11. Wait for the second fermentation after shaping.
12. Sift a thin layer of high flour when the yeast is 1.5 times larger.
13. Cut out the pattern.
14. Preheat the oven at 180 degrees, put it in the middle of the baking tray, turn it at 150 degrees, and bake it for 25 minutes. Take it out immediately.
15. Beautiful pattern.
16. The color of Ou Bao with carrots is very beautiful yellow.
17. Finished product.
18. Finished product.
19. Finished product.
20. Finished product.
21. Finished product.
