#aca Fourth Session Baking Contest# Making An Erotic Chocolate Latte
by Niu Ma Kitchen
Favorite
Difficulty
Easy
Time
10m
Serving
2
Due to work reasons, my family has a lot of coffee beans and coffee powder. I usually boil it in a "drenched" way, so I don't pay attention to the quantity, but just do whatever you want. Participating in the activity now, in line with the principle of not mistaking people, I will also weigh it separately and measure it again. It is precisely because of participating in the event that I have become more rigorous about coffee. Today, I was playing with latte, and I went to Du Niang to learn about the difference between latte and mocha. The composition of coffee latte is one-third of espresso and two-thirds of fresh milk, generally without milk froth. So this is a latte. There is no syrup at home. I just use melted chocolate to make it. The taste is really good. If you like it, you can try it. "
