#aca Fourth Session Baking Contest# Making Pornographic Apple and Rose Cakes

Name: #aca Fourth Session Baking Contest# Making Pornographic Apple and Rose Cakes
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece apple; 35g butter; 80g Low powder; 30g Sugar; A few drops Lemon juice; 10g water; 15g honey

by The sea and the sky_uETbsh

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

Apple rose pastry is named after its shape resembles a rose. Butter is used to make the pastry, which tastes crisp and fragrant. My daughter has always been my intimate little cotton-padded jacket. I was resting at home on vacation these days. I wanted to have a little dessert, so I made this nice and delicious dessert for her. "

Ingredients

#aca Fourth Session Baking Contest# Making Pornographic Apple and Rose Cakes

1. Clean all halves of the apple, remove the pit, and cut into thin slices.

2. Boil water in a pot, squeeze a few drops of lemon juice, pour in apple slices and blanch until soft

3. Remove and put on the grill to dry the moisture

4. Low powder sieved

5. Add sugar and mix well

6. Add softened butter

7. Mix into granules

8. Add water in small amounts several times until a smooth dough is formed

9. Divide into 6 small doughs

10. Take a piece and roll it into a one-centimeter wide sheet, you can sprinkle some low powder to prevent sticking when rolling

11. Brush with honey

12. The apple slices are placed as shown, one is pressed against the other

13. Rolled up from one end, rolled into a rose

14. Put the flower in the mold

15. Put it in the preheated oven and fire up and down at 180 degrees for 30 minutes

Tips:
The thinner the apple slices, the better the roll. After the apple slices are boiled, they should be placed on a grill to dry the moisture on the surface before rolling.