Afternoon Dessert-three-color Mousse Cup

Name: Afternoon Dessert-three-color Mousse Cup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Gelatine Tablets; 20g dark chocolate; 90g cream; 3g Cointreau; 80g Mango Mince; 90g Light cream; 5g Lemon juice; 80g Strawberry fruit filling

by I love baking

4.8 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

The three-color mousse cup is very suitable as an afternoon dessert. Although it has been in the east for a long time, these days are really warm, so this dessert is absolutely acceptable. It is very suitable for basking in the sun and savoring dessert. This mousse is mainly composed of three parts, divided into chocolate, mango and strawberry, which makes the mousse richer. Dig it with a spoon, and there are layers of surprises."

Ingredients

Afternoon Dessert-three-color Mousse Cup

1. Soak the gelatine slices in ice water until soft and set aside

2. Whip the whipped cream with an electric whisk

3. First make a chocolate mousse, add dark chocolate to the milk, heat over water until the chocolate is completely melted, add gelatine flakes, and mix well