Almond Milk

Name: Almond Milk
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 30g Almonds (large); 50g Glutinous rice; 30g milk powder; 30g crystal sugar; Some drinking water

by Mother Maizi

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Almonds are nourishing and nourishing the lungs, not only are they rich in nutrition, but also have beauty functions. Glutinous rice is warm in nature and sweet in taste. The combination of almonds and glutinous rice has a strong fragrance, and the addition of milk powder and rock sugar makes this drink even more icing on the cake! It's really delicious!

Ingredients

Almond Milk

1. Prepare the ingredients

2. Rinse the glutinous rice with water first, to explain, I use porridge rice which is relatively broken

3. Pour all four ingredients into the mixing cup of the wall breaker

4. Add appropriate amount of water to the maximum amount of soy milk

5. Plug in the power, I chose the pure soy milk function, or five grains soy milk, press the start button

6. The machine starts to work

7. About 30 minutes, the buzzer reminds

8. Almond milk complete

Tips:
I just don’t have glutinous rice at home, so I used baby porridge rice, and the finished product is very smooth because it needs to be heated, so I didn’t use milk to fear the loss of nutrients after heating, so I replaced the milk powder.