Almond Red Bean Cake

Almond Red Bean Cake

by kiss war girl

4.7 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

Adzuki beans: has the functions of promoting body fluid, promoting urination, reducing swelling, removing swelling, and antiemetic. Adzuki beans have more dietary fiber, have good intestinal laxative, lower blood pressure, lower blood lipid, regulate blood sugar, detoxify, fight cancer, and prevent Stones, bodybuilding and weight loss; red beans are a food rich in folic acid, suitable for pregnant women to eat"

Ingredients

Almond Red Bean Cake

1. Wash the red beans and soak them in 3 times the amount of water for more than 2 hours.

Almond Red Bean Cake recipe

2. Put the soaked red beans with water in a pot and boil.

Almond Red Bean Cake recipe

3. Reduce the heat and cook for 40 minutes, until the red beans are crispy.

Almond Red Bean Cake recipe

4. Soak the required agar in cold water to soften it.

Almond Red Bean Cake recipe

5. Strain the boiled red beans and place them separately.

Almond Red Bean Cake recipe

6. Put the red bean water, lulu and soaked agar together in a pot and heat to melt the agar.

Almond Red Bean Cake recipe

7. Add the red beans to the cooked Lulu agar water.

Almond Red Bean Cake recipe

8. Finally, add some sugar to taste.

Almond Red Bean Cake recipe

9. Pour Lulu red bean juice into the fresh-keeping box, and put it in the refrigerator after cooling.

Almond Red Bean Cake recipe

10. Deduct the red bean cake from the fresh-keeping box and cut it into small pieces.

Almond Red Bean Cake recipe

11. Features: cool and smooth, fragrant and delicious.

Almond Red Bean Cake recipe

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