American Ginseng Oatmeal
1.
Ingredients preparation
2.
Add water to the pot and put the American ginseng
3.
Bring to a boil, turn to low heat and simmer for about 30 minutes
4.
Then add in oatmeal
5.
After the high heat is boiled, turn to low heat and boil for about 15-20 minutes
6.
After the oatmeal is boiled until thick, pour the milk in
7.
Stir until evenly, then turn off the heat
8.
You can add honey and mix thoroughly when eating to double the flavor
Tips:
Many people don’t accept oatmeal. In order to increase the taste, add honey when the porridge cools a little or add sugar when cooking.