American Ginseng Sydney Honey

by Fire plated red leaves

5.0 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

American ginseng and Sydney honey is simple and beneficial. Cook a cup for yourself on a hot summer day and let the ginseng and fruity aroma soothe your nervous nerves... This drink can be eaten cold or hot, if it is hot, just Add rock sugar and cook together. "

Ingredients

American Ginseng Sydney Honey

1. Preparation materials

2. Peel and cut Sydney pears

3. Use one person's water and boil the pear cubes for about 10 minutes

4. Add American ginseng slices and cook slightly

5. Turn off the fire and cover until it gets cold

6. Keep it in the refrigerator and add honey when eating

Comments

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