Appetizers-stir-fried Chicken Miscellaneous

Name: Appetizers-stir-fried Chicken Miscellaneous
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Chicken miscellaneous; Some Chicken skin; Some green pepper; Some ginger; Some garlic; Some Red chili; Some Garlic leaves; Some Rice wine; Some Soy sauce; Some salt; Some Chicken Essence

by Makino's Food Diary

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

When I go out, I rarely have the opportunity to eat chicken offal. Chicken offal is a variety of offal foods of chickens. I don’t feel relieved when I buy it outside. Unless I raise my own, I will cook it with rice wine and various accessories. It’s really fragrant and attractive with a little wine and delicious~"

Appetizers-stir-fried Chicken Miscellaneous

1. Prepare the ingredients, wash chicken offal, chicken skin and cut into long strips, shred green peppers, ginger, garlic slices, and garlic leaves into shreds

Appetizers-stir-fried Chicken Miscellaneous recipe

2. Hot wok, add the chicken skin, burst out the chicken fat, the chicken fat is very fragrant, and the chicken skin is crispy and delicious after frying

3. Add ginger, garlic and red pepper and stir-fry for a while

4. Add chicken offal, stir-fry for a while, add 3 tablespoons of rice wine when the temperature is highest, stir-fry for a while and add light soy sauce