Appetizing Pork Liver Soup
by Tao Zhen
Favorite
Difficulty
Normal
Time
15m
Serving
3
Appetizer,
1. Blanch tomatoes in boiling water, peel and cut into pieces, and cut pork liver into pieces
2. Fry the ginger sliced tomatoes in a frying pan for a while. If you like the sour taste, fry for a while. Add boiling water to boil
3. After it is boiled, add salt and put the vegetables and pork liver to a boil.
