1. Prepare materials
2. Sift the flour
3. Cut the butter into small cubes to soften it, then disperse it, add water and sugar and knead it into a ball
4. Let stand for 15 minutes
5. After the apples are sliced, put them in a pot and cook. You can add a little sugar to the water
6. Roll the dough and cut into six strips
7. Use kitchen paper towels to soak up the apple slices, wrap them in dough, and roll them up
8. Rolled into apple blossoms, which can be fixed with toothpicks
9. Preheat the oven at 180 degrees and bake for 30 minutes, and wait for it to be sprinkled with powdered sugar for decoration
