Apple Hawthorn Soup
1.
Ingredients: apple, hawthorn
2.
Use a pen cap to remove the nucleus and stalk of the hawthorn
3.
Peel, stalk, pit, wash the apple and cut into pieces
4.
Put the right amount of water in the pot
5.
Put in the washed hawthorn
6.
Put in the apple
7.
Cook for 15 minutes on medium and low heat
8.
Put it into a bowl and serve
Tips:
1. Put in an appropriate amount of water and cook for 15 minutes;
2. You can add brown sugar, white sugar, and honey when eating.