Apple Rose Birthday Cake

Name: Apple Rose Birthday Cake
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece 8-inch chiffon; 200ml Light cream; Some pineapple; Some Chocolate Chip Cookies; Some Homemade Apple Rose; 15g Sugar

by tgcyy

5.0 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

today is my birthday. Because I don't like too fancy things, so there is no complicated decoration. Simply decorated with homemade apple roses, simple and generous, I am satisfied with it. "

Ingredients

Apple Rose Birthday Cake

1. raw material.

2. Chiffon is divided into 2 pieces.

3. Dice pineapple.

4. Whip the whipped cream with sugar.

5. Take a slice of cake, spread an appropriate amount of light cream, and then cover with diced pineapple.

6. Cover with another slice of cake.

7. Spread the whipped cream evenly on the cake, put apple roses around it, and squeeze a few cream flowers in the middle for decoration.

8. Because the whipped cream is not enough, the decoration around the cake can only use some chocolate chip cookie crumbs to hide the ugliness.

Tips:
For 8-inch cake decorating, if you use 200ml of whipped cream, you can only apply a thin layer. If you want to squeeze some cream flowers, you need to buy more than 250ml.