Strawberry Cat Birthday Cake
1.
Prepare 8-inch chiffon cake.
2.
Lightly add oil and sugar to pass.
3.
Spread the whipped cream on the cake.
4.
Sprinkle with chopped strawberries, cover the other half of the cake and smooth the cream.
5.
The chocolate is melted in hot water in a fresh-keeping bag or piping bag to squeeze the cat's image on the cake.
6.
Fill small flowers with small flower mouths.
7.
Decorate the cake with strawberries.
8.
Add the remaining cream and decorate the side of the cake with small flowers.
Tips:
When drawing a figure, you should hook a rough figure on the cream with a toothpick in advance.