Apple Soup

by Good food

4.8 (1)

Favorite

9

Difficulty

Easy

Time

1h

Serving

5

Apples are not tasty when left for too long. Another way, using apples to make soup is sour and sweet, which is really appetizing.

Ingredients

4 Apple
150g Peanut
100g Corn Shreds
Xiao Xu Wolfberry
10 Red Dates
6 Candied Dates
1 teaspoon Salt

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Apple Soup

1. Prepare ingredients

2. Wash red dates, candied dates, peanuts, chopped corn, and wolfberries

3. Peel the apple, remove the heart, and cut it well

4. Pour red dates, candied dates, peanuts, chopped corn, and wolfberries into the pot

5. Also pour the apples into the pot

6. Add 2 tablespoons of water

7. Put the lid on and put it on the induction cooker

8. Boil for 45 minutes

9. Then put the wolfberry in

10. Boil for another 15 minutes

11. Add 1 teaspoon salt

12. It's done, put it in a bowl

13. Finished, ready to eat

14. Finished product

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