Apple Stewed Sweet Potatoes

Name: Apple Stewed Sweet Potatoes
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece apple; 1 piece Sweet potato; 1 piece ice cream; 2 tbsp granulated sugar; 1 tbsp Lemon juice; 5g cream; 1 tbsp water; a little Cinnamon powder

by One cook

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

Some people say, "Women have two stomachs, one for eating and the other for dessert." While worrying about getting fat, they can't resist the temptation of desserts. At the same time, some people are willing to describe happiness as the taste of dessert, and every dessert seems to contain a story about happiness, which is like life. How can we know which one is more suitable for us without tasting? It is exactly the moment we get happiness. Happiness comes suddenly. Try this apple stewed sweet potato, it seems greasy and refreshing, it is condensed and wandering, it is more plain and plain moving, feel the plainness with heart, everything is as wonderful as dessert.

Ingredients

1 piece Apple
1 piece Sweet Potato
1 piece Ice Cream
2 tbsp Granulated Sugar
1 tbsp Lemon Juice
5g Cream
1 tbsp Water
a little Cinnamon Powder

Apple Stewed Sweet Potatoes

1. Cut sweet potatoes into thin round slices, soak in water for a while, drain the water, core and peel the apples, cut into thin slices, and pour them into the enamel pot in turn.

2. Sprinkle with 1 tbsp granulated sugar

3. Then put in the remaining sweet potatoes, apples and sugar in the same order, and top with 1 tablespoon of lemon juice and water, 5g of cream, and a little cinnamon powder.

4. Cover the pot with a little space, turn on a weak medium heat and heat. When it boils, cover the pot tightly and simmer for 10 minutes on a low heat.