As Delicate As Light Cheese-condensed Milk Cotton Cake
by sunxiaonan21
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. The 6-inch round mold is lined with greased paper. I have a live bottom.
2. Heat the butter to melt.
3. Add low powder (without sieving) and mix until there are no particles. Continue to add condensed milk and mix well.
4. Mix the yolk with an egg.
5. Pour 4 into step 3 and mix well. Become egg yolk paste.
6. Add sugar to the egg whites and beat until neutral foaming.
7. Take one-third of the egg white paste and add it to the egg yolk paste and mix well.
8. Pour the egg yolk paste into the remaining egg white paste and continue to mix evenly.
9. Cover the outside of the open bottom cake mold with tin foil, add 1cm of hot water to the baking pan, pour the cake batter into the mold vertically, and shake out the steam from a high place. Preheat the oven to 170 degrees. Rotate at 150 degrees and bake for 25-30 minutes.
10. After baking, shake the heat a few times, let it take off after 15 minutes, let it cool and cut into pieces, and add some jam to taste even better.
