Assorted Nut Nougat
by Xia Jia Private Food
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Prepare ingredients.
2. Put butter in a non-stick pan and melt it over low heat.
3. Pour marshmallows.
4. Stir continuously until the cotton is fully melted.
5. Pour in the milk powder and stir evenly, turn off the heat, pour in the nuts and cranberries and stir evenly.
6. Move the sugar cubes to the silicone pad and knead it evenly with your hands.
7. Put it into the nougat special baking tray and compact it.
8. Let cool, cut into pieces, and pack.
9. Finished product
10. Finished product
11. Finished product
12. Finished product
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