Assorted Small Hot Pot

Assorted Small Hot Pot

by Seven nine stars

5.0 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

The all-purpose rice cooker food is here again~~ I'm still an old man's strategist~
I cooked the short ribs and chicken wing root broth in an iron kettle rice cooker, and then put in fresh vegetables, a pot of delicious and invincible small hot pot was born~~
For families of two or three and friends who eat for one person, you can try this small rice cooker hot pot! It is convenient and simple to make, and it guarantees rich nutrition. Will never let you down. "

Assorted Small Hot Pot

1. Put the chicken wing roots and ribs into the pot together, blanch them to remove dirt and blood, and then rinse the chicken wing roots and ribs again.

Assorted Small Hot Pot recipe

2. Wash the radishes, peel them, and cut into chunks.

Assorted Small Hot Pot recipe

3. Put the washed chicken wing roots, spare ribs and radish into the Jiuyang iron kettle rice cooker, and add a few slices of ginger.

Assorted Small Hot Pot recipe

4. Pour in the cooking wine and add an appropriate amount of water. Those who love soup can add more water, but don’t exceed the maximum water level~

Assorted Small Hot Pot recipe

5. Turn on the soup function and start boiling the soup.

Assorted Small Hot Pot recipe

6. This is to prepare your favorite vegetables and wash them.

Assorted Small Hot Pot recipe

7. Cut the shiitake mushrooms, cross the straw mushrooms, and cut the carrots into slices you like.

Assorted Small Hot Pot recipe

8. When the soup cooking process is over, add the prepared vegetables.

Assorted Small Hot Pot recipe

9. Add a handful of green vegetables that were cleaned in advance to choke.

Assorted Small Hot Pot recipe

10. Sprinkle in an appropriate amount of salt.

Assorted Small Hot Pot recipe

11. I turned on the steaming function again and cooked it for 7 minutes. Just serve it out and put it out~~

Assorted Small Hot Pot recipe

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