Assorted Toast

Name: Assorted Toast
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 6 pieces bread; 1 small cup Assorted beans; 2 tablets Cheese slices; Cut into half slices Swarovski; 1 tbsp Corned beef; Some ketchup

by Ann1207

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Convenient breakfast

Ingredients

6 pieces Bread
1 small cup Assorted Beans
2 tablets Cheese Slices
Cut into half slices Swarovski
1 tbsp Corned Beef
Some Ketchup

Assorted Toast

1. Clean up the ingredients and cut into pellets for later use.

2. ketchup

3. Rub the ketchup on the bread and add a small slice of cheese. (It is divided into 6 pieces with one piece)

4. Divide all the ingredients evenly.

5. Finally add the sliced cheese on the bread.

6. Put it in the oven at 160 degrees for 10 minutes.

Tips:
Wrap the bottom basin with tin foil to prevent it from being burnt! Randomly rub a little cold water on the side of the bread, it won't be hard after baking. Can try