Shrimp Toast Salad

Name: Shrimp Toast Salad
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 12 shrimp; 3 slices bread; 60g Haricot vert; 60g sweet corn; 1 piece egg

by love double double

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

The perfect combination of toast and McCormick salad dressing, meticulously create salad toast cups for the family, no cooking skills, no cooking skills, you can do it! Do you want to try it with me? Not only can you taste the crispy outer layer of toast, but the inner layer is decorated with fresh shrimp and corn kernels. I believe your taste buds will be very satisfied!

Ingredients

12 Shrimp
3 slices Bread
60g Haricot Vert
60g Sweet Corn
1 piece Egg

Shrimp Toast Salad

1. The toast slices are laid flat, and the edges around are cut off with a knife

2. Take an egg tart mold, squeeze the toast piece with both hands, and slowly press it into it

3. Preheat the oven, 180 degrees, bake for 5 minutes (there is a temperature difference in the oven, please keep an eye on it to prevent it from falling off)