Autonomous Sour Plum Soup

Name: Autonomous Sour Plum Soup
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 8～10 Ume; 2 liters water; 5~6 Tangerine peel; 4～5 Hawthorn; 2～3 small pieces Licorice; 5～7 Rose flower; Several crystal sugar

by Ts An Zhi Jin Nian

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

A special summer drink, which not only relieves heat but is also very healthy ~ Licorice has the effect of reducing phlegm and relieving cough. Tangerine peel and hawthorn can appetite and help digestion. Adding roses can also regulate blood, beauty and beauty~

Ingredients

8～10 Ume
2 liters Water
5~6 Tangerine Peel
4～5 Hawthorn
2～3 small pieces Licorice
5～7 Rose Flower
Several Crystal Sugar

Autonomous Sour Plum Soup

1. ~

2. Chinese medicine will have soil, so wash it with water

3. After boiling, cook for more than ten minutes, and it will taste better. When it is about to be out of the pot, add a suitable amount of rock sugar. If you like sweetness, add more, and if you like sour taste, less rock sugar.

4. Keep it in the refrigerator for better taste

Tips:
Don't put too much licorice, it tastes better when chilled! The color you make by yourself is not as dark as the outside, but it tastes good~ Give your family a healthy diet, do it yourself~

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