Autumn and Winter Warm Oat Milk Coffee

Name: Autumn and Winter Warm Oat Milk Coffee
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: A handful oatmeal; 1/2 a cup Hot water; 1/2 a cup milk; A Original coffee powder

by Dusty

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

Warm drink for autumn and winter, I don’t like to drink milk tea very much, so I’ll drink coffee, and add mashed oatmeal, which is slightly grainy! It tastes good!

Ingredients

A handful Oatmeal
1/2 a cup Hot Water
1/2 a cup Milk
A Original Coffee Powder

Autumn and Winter Warm Oat Milk Coffee

1. Put the oatmeal into the cup.

Autumn and Winter Warm Oat Milk Coffee recipe

2. Brew in a small half cup of hot water to let the oatmeal expand.

3. Add half a cup of milk to make an oatmeal paste.

4. Brew the coffee with half a cup of hot water, then pour in the whipped oat milk paste and stir well!

Tips:
1. Oatmeal is tasteless, so it needs to be brewed in hot water, and even the hot water is poured in and whipped.
2. Just use the original flavor for the coffee!
3. The finished product has a slightly grainy taste!