Seasonal Vegetable Oatmeal Pancakes

Seasonal Vegetable Oatmeal Pancakes

by Li Xiaobin

5.0 (1)
Favorite
5

Difficulty

Normal

Time

30m

Serving

3

Who would have thought that the picky eater at my house was actually my mother? In order for her to eat some carrots, it is not easy to chop up various kinds of vegetables. After all, eating more vegetables is good for health. It is easy to make such a cake for the elderly as breakfast, but the nutritional supplement is in place!

Ingredients

Seasonal Vegetable Oatmeal Pancakes

1. Celery minced

Seasonal Vegetable Oatmeal Pancakes recipe

2. Carrots minced

Seasonal Vegetable Oatmeal Pancakes recipe

3. Minced onion

Seasonal Vegetable Oatmeal Pancakes recipe

4. Put flour and oatmeal in a bowl

Seasonal Vegetable Oatmeal Pancakes recipe

5. Add chopped celery, chopped carrot, chopped onion, parsley and chopped green onion

Seasonal Vegetable Oatmeal Pancakes recipe

6. Beat in the eggs after mixing well

Seasonal Vegetable Oatmeal Pancakes recipe

7. Add salt and sugar and mix well

Seasonal Vegetable Oatmeal Pancakes recipe

8. Preheat the electric baking pan with oil, pour the batter and fry until golden on both sides

Seasonal Vegetable Oatmeal Pancakes recipe

Tips:

Vegetables can be replaced according to preference

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