Autumn Health Purple Rice and Red Dates Porridge

Name: Autumn Health Purple Rice and Red Dates Porridge
Total time: 1 h
Yield: 4
Cuisine: Chinese
Ingredients: 40g Purple rice; 30g red beans; 20g Rice; 20g Glutinous rice; 20g Millet; 8*10 pcs Red dates; Some water

by Nine Color Deer

5.0 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

4

Autumn is a special season. Cold weather can easily cause a cold and gradually dry. Congee should be the most suitable for regulating appetite and increasing appetite in early autumn. Red beans and jujube nourishes blood, purple rice is rich in vitamins and minerals, nourishes blood, invigorates the spleen and appetizer, the soft chai rice and red jujube porridge is really not to be missed.

Ingredients

40g Purple Rice
30g Red Beans
20g Rice
20g Glutinous Rice
20g Millet
8*10 pcs Red Dates
Some Water

Autumn Health Purple Rice and Red Dates Porridge

1. Prepare the required grains.

Autumn Health Purple Rice and Red Dates Porridge recipe

2. Wash the jujube and use it to wash the rice and jujube. Pour all into the inner pot of the pressure cooker, and add an appropriate amount of water.

3. Start the fun and useful WIFI function.

4. Turn on the porridge cooking mode and enjoy the delicious food.

5. It's more delicious with a little sugar

Tips:
1. The ratio of rice to water for cooking porridge is 1:10. If you like to make it thinner, add more water, and if it is thicker, add a little less water.
2. I use Midea pressure cooker to make porridge very sticky, rice and beans are very soft and rotten, add 1 teaspoon of sugar, it tastes better