Avocado Crispy Ice Cream
by Greedy cat vip who loves life
Favorite
1
Difficulty
Easy
Time
2h
Serving
2
Entering June, the hot summer is here. This season, I just want to eat ice cream with air-conditioning in my home. I feel like I'm going to melt under the sun when I go out. It goes well with ice cream in summer. In previous years, there was always a box of ice cream in the refrigerator, but the ice cream I bought had too many additives and high calories. Why don't we do it ourselves, various flavors, change the pattern to ensure that it will not be greasy, and more importantly, we can make reduced-fat ice cream, replace the high-calorie whipped cream with yogurt, match it with avocado, and add healthy and nutritious California Raisins, you can eat naturally sweet raisins with one bite. It’s a surprise. I chose California raisins. This raisin tastes very soft and waxy. It tastes just right when added to ice cream. If you love the crispy skin, you can just eat it. Melt the chocolate, wrap it in half, and it will still be crunchy in one bite~
