Avocado Integrated Fruit Smoothie
1.
Prepare the fruit first.
2.
Peel the avocado, banana and kiwi fruit and cut into pieces, save a few slices of the kiwi fruit for decoration.
3.
Put the ice cup into the refrigerator 12 hours in advance, put the fruit in the ice cup after taking it out, and screw the knife head.
4.
Start the button for inching operation.
5.
A smoothie can be made in 5 minutes.
6.
Put fruit in the cup, pour the prepared smoothie into the cup first, put it in the refrigerator to prevent it from melting, then make another cranberry smoothie, and pour it on top of the avocado smoothie. This Omur blender freezing cup can keep cold for 3 to 5 hours, so you don't need to freeze it anymore.
Tips:
1 Remember to keep ice cups overnight or more than 12 hours.
2 It is recommended to coat the cup with the bag so that the cup will stick to your hands if it is too ice.
3 I want to make a two-color smoothie. After one type of beef smoothie is made, put it in the refrigerator first, and then make another one, because it will easily melt in hot weather.