1. The potatoes are steamed in a pot.
2. After being steamed and softened, use a tool to press it into a muddy shape.
3. Add the milk in portions and stir into a fine paste.
4. Add pepper and mix well.
5. Take a soda cracker, spread the mashed potatoes on the cracker, and shape it into a square.
6. Slice the cherry tomatoes, put them on the mashed potatoes, and drizzle them with salad dressing.
7. Finally, slice the avocado and place it on top, sprinkle a little black pepper on the surface.
Tips:1. The mashed potatoes should be pressed thinly to have a good taste. Adding milk and mixing it smoothly will make it more delicious.
2. This snack is best to be eaten right now, otherwise the biscuits will not be crispy after absorbing moisture.
