Avocado Seafood Salad

Name: Avocado Seafood Salad
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Avocado; 1/2 bowl corn kernels; 1/2 bowl Sweet green peas; 1 piece orange; 5 Brunei Blue Shrimp; 1 bag Chobe Seafood Salad Sauce

by Golden Fruit Peas

4.6 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

2

Fortunately, I was chosen by Chobe for the experience. It happened to be paired with the avocado I just bought, and I made a nutritious but not fat salad

Ingredients

Avocado Seafood Salad

1. Prepare materials

2. Corn and green beans cooked

3. Shrimp cooked in a pot

4. Avocado, diced orange

5. Shrimp shelling and leaving shrimp tail

6. Drizzle with salad dressing

Tips:
The time is tight at noon, and the plate is not properly arranged. Friends who try it out can use a goblet to hang the shrimp tail upside down on the edge of the cup