1. Ingredients: 1 egg, 30g all-purpose flour, 30g whitebait, 10g minced onion.
2. Beat eggs, add flour and stir well;
3. Add whitebait and minced onions, mix well.
4. Add the chopped onion in turn and mix well.
5. Stir well
6. Add appropriate amount of vegetable oil and batter to the pan
7. Cook on a small fire stall and cut into pieces.
8. The whitebait omelet is ready! Rich in color, nutritious and calcium supplement
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