1. Family portrait, it's that simple! Pippi's mom forgot to prepare lemons, it's okay if you don't have one! Lemon is for antiseptic effect.
2. Cut the persimmon with a cross knife and cook in hot water for three minutes!
3. Peel and dice! Also dice the onion.
4. Put it in a food processor or juicer to smash! No additional water is required.
5. Boil it over a small fire to make bubbles!
6. ➕Salt, ➕Sugar!
7. Add water to the starch in a ratio of 1:1, pour it into the pot, and boil it to make it thick.
8. The delicious tomato sauce is out of the pot! Keep refrigerated in an airtight container. There should be no water in the container! The shelf life is about three days, if ➕ lemon can extend the preservation period!
9. I made cucumber spinach pie for my baby, it's delicious
Tips:There is no need to add water when juicing persimmons and green onions! It is also great as a base for making soup for Xiaobao!
